EL CAMINO’S DRINKS

CERVEZA

DRAUGHT – 16oz

El Camino Lager
7.50
Main Street Rotating Tap
8
Michelada
8.75
lager, clamato, spices

LOCAL (Cans + Bottles)

Main St. Premium Pilsner (473mL)
7.50
Main St. Naked Fox West Coast IPA (473mL)
7.50
Main St. Sundried Lime Lager (473mL)
7.50
Talisman West Coast Pale Ale (473mL)
7.50
Twin Sails Horchata Milk Stout (473mL)
8
Whistler Forager Gluten Free Lager (355mL)
8.50

IMPORT (355mL Cans + Bottles)

Modelo Especial
7.50
Negra Modelo
7.50
Alhambra
7.50
Pacifico Clara
7.50

CIDER

Green Hill Cider
7.50
Nomad Semi-Dry Cider
10
473ml can
Nomad Pear Cider
13
500mL bottle

NON-ALCOHOLIC (355ml)

Nonny Pilsner
7
Nonny Pale Ale
7
Nonny Hazy IPA
7
(Make it a Michelada)
+1.25

CHUPITO (SHOT)

El Tigre (1oz)
7
chilled Altos Blanco w/ a verdita chaser (pineapple, cilantro, mint, jalapeño)
Infierno (1oz)
7
Jalapeño-infused Altos Reposado w/ a sangrita chaser (Clamato, lime, orange, spices, salt)

COCTELES

(2oz) All our cocktails are precisely made with fresh, quality ingredients & premium liquor.

MARGARITA
13.50
Tommy’s style with Altos Blanco Tequila, agave, pressed lime, salt, rocks (upgrade to Código 1530 Blanco Tequila - add $3)
• Also available as: PASSIONFRUIT | JALAPENO I SUPER HABANERO I COCONUT -14
Rotating Feature Margarita - Ask Your Server for details
COCONUT MARGARITA
14
1800 Coconut Tequila, agave, pressed lime, salt, rocks (upgrade to Nodo Coconut Tequilana - add $2)
MEZCAL MARGARITA
16
Solmano Mezcal, agave, pressed lime, salt, rocks
SOTOL MARGARITA
18
Flor del Desierto pechuga Sotol, agave, pressed lime, salt, rocks.
GRAPEFRUIT APEROL SPRITZ
14
Cava, soda
Piscola
13
Capel Pisco, lime, cola
LA HUERTA
15
Condesa Gin, cucumber, lemongrass, ginger, soda
Indigo Club
15
Empress gin, Cointreau Noir, lime, egg white, bitters, hibiscus.
Paloma
13.50
Altos Reposado Tequila, pressed lime, grapefruit soda & a pinch of salt, served tall
Cafe Solera
17
Santa Teresa Solera Rum, Licor 43, Kahlua, Amaro, coffee, foamer
Mojito
13.50
Havana 3yr Rum w/ smashed lime, mint, caster sugar & soda, tall over crushed ice
Tequila Anticuado
15.50
Altos Añejo Tequila, spice syrup, bitters
Rum Anticuado
15.50
Havana Club 7yr Rum, spice syrup, bitters
Piña Colada
15.50
Havana Club 3yr Rum, fresh lime, cream of coconut & pineapple, blended
La Condesa (3oz)
17
Xila Aperitivo, Campari
• choice of: CONDESA GIN • SOLMANO MEZCAL • LA HIGUERA SOTOL

NON-ALCOHOLIC COCTELES

Virgin Margarita
8
Virgin Paloma
8
Virgin Mojito
8
Virgin Piña Colada
9
VIRGIN APEROL SPRITZ
9
Pirata sobrio
8.50
Spice syrup, hibiscus, lime, lemon, grapefruit, orange, pineapple
Wha' Jamaican
8
Hibiscus, lemon, ginger beer
CUCUMBER SLING
8.50
cucumber, lemongrass, ginger, soda
HORCHATA
8
house-made with oat milk, rice, spices, almonds
PHONY NEGRONI
11
(200mL bottle)
PHONY MEZCAL NEGRONI
11
(200mL bottle)
House-made Iced Tea
7
FEATURED Iced Tea
7
Tepache: (Low-Alcohol)
6
Traditional Latin American kombucha, house made with pineapple, spices, piloncillo
*small traces of alcohol DO occur due to fermentation process.

WHITE WINE

House White
8 (5OZ) / 12 (8OZ) / 35 (BTL)
Ask your server for our house selection.
Stoneleigh Sauvignon Blanc
10 (5OZ) / 16 (8OZ) / 52 (BTL)
(Marlborough, NZ)
Vibrant and punchy aromatics of grapefruit, white peach and passion fruit with a scattering of tropical stone fruits.
Vivezza Petit Milo
12 (5OZ) / 18 (8OZ) / 56 (BTL)
(Salt Spring Island, BC - Natural)
aromas of luscious tropical fruit, flavours of mango, honeysuckle, orange zest, with a long creamy finish.
Thorn & Burrow La La
13 (5OZ) / 20 (8OZ) / 60 (BTL)
(Chilliwack, BC - Natural)
Candied apricot and burnt lemon on the nose. Citrus, apricot and peach dominate with subtle underripe tropical fruits.
Averill Creek Chardonnay
14 (5OZ) / 22 (8OZ) / 65 (BTL)
(Vancouver Island, BC - Natural)
Firm, complex, and slatey with delicate green fruit.

RED WINE

House Red
8 (5OZ) / 12 (8OZ) / 35 (BTL)
Ask your server for our house selection.
Alto Sur Malbec
11 (5OZ) / 16.5 (8OZ) / 54 (BTL)
(Uco Valley, Argentina)
Bright, low tannic, medium body with notes of cranberry, spice & raspberry.
Campo Viejo Organic Rioja
13 (5OZ) / 20 (8OZ) / 60 (BTL)
(Rioja, Spain - Organic)
Full-bodied with vibrant berry & plum on both the nose and palate.
Joue Field Blend Red
13 (5OZ) / 20 (8OZ) / 60 (BTL)
(Vancouver Island, BC - Natural)
Light, juicy red with soft tannins. Best served chilled.
Cinco Leguas La Maldicion
60 (BTL)
(Madrid, Spain)
A medium bodied red with plenty of red fruit and balanced acidity. An honest, natural wine that reflects its place, culture and tradition.
Averill Creek 2022 Pinot Noir
60 (BTL)
(Vancouver Island, BC - Natural)
Floral, savoury and spiced aromatics precede a complex fruit profile. Precise, textured acidity aligns with fine tannins and freshness.
Muga Rioja Reserva
85 (BTL)
(Rioja, Spain)
Elegant & rich with fine tannins. Notes of berries, chocolate & walnuts all rounded with oak.

ROSE

House Rosé
10 (5OZ) / 14 (8OZ) / 35 (BTL)
Ask your server for our house selection.
Joue Field Blend Rose
13 (5OZ) / 20 (8OZ) / 60 (BTL)
(Cowichan Valley, Vancouver Island, BC - Natural)
Juicy, deep coloured natural rose from Averill Creek with intense cherry and dark fruits.

SPARKLING

Campo Viejo Cava
10 (5OZ) / 40 (BTL)
(Spain)

VERMOUTH

Esquimalt Rosso
12 (3OZ)
(Vancouver Island, BC)
Esquimalt Dry
12 (3OZ)
(Vancouver Island, BC)

NON-ALCOHOLIC

REFRESCOS (330mL)
6
Jarritos Grapefruit • Jarritos Guava • Mexican Coca-Cola • Mexican Fanta • Grace Ginger Beer • Cocos Coconut Water
• Topo Chico Sparkling Water (355ml)

TEQUILA / MEXCAL / SPIRITS

We have an extensive tequila/mexcal and spirits list. Please ask your server for details.