EL CAMINO’S DRINKS

CERVEZA

DRAUGHT – 16oz

El Camino Lager
7.50
Main Street Rotating Tap
8
Michelada
8.75
lager, clamato, spices

LOCAL (Cans + Bottles)

Main St. Premium Pilsner (473mL)
7.50
Main St. Naked Fox West Coast IPA (473mL)
7.50
Main St. Sundried Lime Lager (473mL)
7.50
Talisman West Coast Pale Ale (473mL)
7.50
Whistler Forager Gluten Free Lager (355mL)
8.50

IMPORT (355mL Cans + Bottles)

Modelo Especial
7.50
Negra Modelo
7.50
Alhambra
7.50
Pacifico Clara
7.50
Whistler Gluten Free Lager
8.50

CIDER

Green Hill Cider
7.50
Lass Chance Tropical Peach Haze Cider
11.50
500mL
Lass Chance Raspberry Cider
11.50
500mL

NON-ALCOHOLIC (355ml)

Nonny Pilsner
7
Nonny Pale Ale
7
Nonny Hazy IPA
7

CHUPITO (SHOT)

El Tigre (1oz)
7
chilled Altos Blanco w/ a verdita chaser (pineapple, cilantro, mint, jalapeño)
Infierno (1oz)
7
Jalapeño-infused Altos Reposado w/ a sangrita chaser (Clamato, lime, orange, spices, salt)

COCTELES

(2oz) All our cocktails are precisely made with fresh, quality ingredients & premium liquor.

MARGARITA
13.50
Tommy’s style with Altos Blanco Tequila, agave, pressed lime, salt, rocks (upgrade to Código 1530 Blanco Tequila - add $3)
• Also available as: PASSIONFRUIT | JALAPENO I SUPER HABANERO I COCONUT -14
Rotating Feature Margarita - Ask Your Server for details
COCONUT MARGARITA
14
1800 Coconut Tequila, agave, pressed lime, salt, rocks (upgrade to Nodo Coconut Tequilana - add $2)
MEZCAL MARGARITA
16
Espina Negra Mezcal, agave, pressed lime, salt, rocks
SOTOL MARGARITA
18
Flor del Desierto pechuga Sotol, agave, pressed lime, salt, rocks.
GRAPEFRUIT APEROL SPRITZ
14
Cava, soda
Pisco Fever
14
Pisco Capel, Aperol, grapefruit, lime, sugar, egg white
LA HUERTA
15
Condesa Gin, cucumber, lemongrass, ginger, soda
CAcAo loco
14
Havana Club 3yr Rum, chili, creme de cacao, passionfruit gomme, lime, up
Paloma
13.50
Altos Reposado Tequila, pressed lime, grapefruit soda & a pinch of salt, served tall
Guayabamba
15
Altos Blanco, guayaba, pear, "Adjusted Orange", grapefruit Jaritos
Cafe Solera
17
Santa Teresa Solera Rum, Licor 43, Kahlua, Amaro, coffee, foamer
Mojito
13.50
Havana 3yr Rum w/ smashed lime, mint, caster sugar & soda, tall over crushed ice
Tequila Anticuado
15.50
Altos Añejo Tequila, spice syrup, bitters
Rum Anticuado
15.50
Havana Club 7yr Rum, spice syrup, bitters
Piña Colada
15.50
Havana Club 3yr Rum, fresh lime, cream of coconut & pineapple, blended
La Condesa (3oz)
17
Xila Aperitivo, Campari
• choice of: CONDESA GIN • ESPINA NEGRA MEZCAL • LA HIGUERA SOTOL

NON-ALCOHOLIC COCTELES

Virgin Margarita
8
Virgin Paloma
8
Virgin Mojito
8
Virgin Piña Colada
9
VIRGIN APEROL SPRITZ
9
Pirata sobrio
8.50
Spice syrup, hibiscus, lime, lemon, grapefruit, orange, pineapple
Wha' Jamaican
8
Hibiscus, lemon, ginger beer
CUCUMBER SLING
8.50
cucumber, lemongrass, ginger, soda
HORCHATA
8
house-made with oat milk, rice, spices, almonds
PHONY NEGRONI
11
(200mL bottle)
PHONY MEZCAL NEGRONI
11
(200mL bottle)
Tepache: (Low-Alcohol)
6
Traditional Latin American kombucha, house made with pineapple, spices, piloncillo
*small traces of alcohol DO occur due to fermentation process.

WHITE WINE

Vasanti Pinot Gris
8 (5OZ) / 12 (8OZ) / 35 (BTL)
(Okanagan Valley, BC)
Light body, refreshing with notes of citrus, oak & vanilla.
Amaral Leyda Sauvignon Blanc
10 (5OZ) / 16 (8OZ) / 56 (BTL)
(Leyda Valley, Chile)
Ultra-light, crisp, and vegetal, with notes of lemon, peach, and oak.
K Little White Blend
12 (5OZ) / 18 (8OZ) / 56 (BTL)
(Okanagan, BC)
Gewurztraminer & Pinot Gris blend giving crisp apple & pear vibrancy with fresh key lime.
Synchromesh Dry Riesling
13 (5OZ) / 20 (8OZ) / 60 (BTL)
(Okanagan, BC - Organic)
nose of pear, apple blossom, and honeysuckle. A very mineral palate filled with mango and kiwi.
Averill Creek Chardonnay
14 (5OZ) / 22 (8OZ) / 65 (BTL)
(Vancouver Island, BC - Natural)
Firm, complex, and slatey with delicate green fruit.

RED WINE

Volcanic Hills Gamay Noir
8 (5OZ) / 12 (8OZ) / 35 (BTL)
(Okanagan, BC)
Light & juicy with flavours of cranberry, sour plum and raspberry. Hints of cedar & nutmeg.
Alto Sur Malbec
11 (5OZ) / 16.5 (8OZ) / 54 (BTL)
(Uco Valley, Argentina)
Bright, low tannic, medium body with notes of cranberry, spice & raspberry.
K Little Red Blend
12 (5OZ) / 18 (8OZ) / 56 (BTL)
(Okanagan, BC)
Merlot & Cabernet Franc blend giving rich dark fruit with notes of chocolate.
El Tocador Castiloa Tempranillo
13 (5OZ) / 20 (8OZ) / 60 (BTL)
(Castilla-La Mancha, Spain)
Dry, bold & tannic with rich flavours of plum, chocolate & spice.
Joue Field Blend Red
13 (5OZ) / 20 (8OZ) / 60 (BTL)
(Vancouver Island, BC - Natural)
Light, juicy red with soft tannins. Best served chilled.
Cinco Leguas La Maldicion
60 (BTL)
(Madrid, Spain)
A medium bodied red with plenty of red fruit and balanced acidity. An honest, natural wine that reflects its place, culture and tradition.
Averill Creek 2022 Pinot Noir
60 (BTL)
(Vancouver Island, BC - Natural)
Floral, savoury and spiced aromatics precede a complex fruit profile. Precise, textured acidity aligns with fine tannins and freshness.
Echo Bay Synoptic
85 (BTL)
(Okanagan, BC - Natural)
Well structured, fruit forward Bordeaux-style blend led by Cabernet Franc and Merlot with notes of plum, strawberry jam and juniper.
Muga Rioja Reserva
85 (BTL)
(Spain)
Elegant & rich with fine tannins. Notes of berries, chocolate & walnuts all rounded with oak.

ROSE

Estrella de Pascua
10 (5OZ) / 14 (8OZ) / 35 (BTL)
(Chile)
Pale & light with notes of red berries & citrus.
Joue Field Blend Rose
13 (5OZ) / 20 (8OZ) / 60 (BTL)
(Cowichan Valley, Vancouver Island, BC - Natural)
Juicy, deep coloured natural rose from Averill Creek with intense cherry and dark fruits.

SPARKLING

Campo Viejo Cava
10 (5OZ) / 40 (BTL)
(Spain)

VERMOUTH

Esquimalt Rosso
12 (3OZ)
(Vancouver Island, BC)

NON-ALCOHOLIC

REFRESCOS (330mL)
6
Jarritos Grapefruit • Jarritos Guava • Mexican Coca-Cola • Mexican Fanta • Grace Ginger Beer • Cocos Coconut Water
• Topo Chico Sparkling Water (355ml)

TEQUILA / MEXCAL / SPIRITS

We have an extensive tequila/mexcal and spirits list. Please ask your server for details.